Institute of Pharmacy, Nirma University is organizing “Body Composition Analysis and Nutrition Awareness” Program as a part of the Pharmacist Week celebration and Nutrition Month celebration in collaboration with the Indian Dietetics Association (IDA), Gujarat Chapter, and the Departments of Biochemistry & Forensic Science, Gujarat University.
Theme: Nutrition and Body Composition for a Healthy Future
Experts: Dr. Alka Sanghavi, Dr. Renu Singh, Gujarat University team of Dietitians from IDA
Venue: PG102
Highlights of Body Composition Analysis & Nutrition Awareness Program
The program includes an awareness session, BCA analysis with reports, and expert counselling on nutrition, exercise, hydration, and supplements.
